• Since 1907, Tequila Don Cosme has inherited through generations it’s exquisite recipe of 100% agave tequila, with all the flavor of Mexico in every bottle.

Since 1907, Tequila Don Cosme has inherited through generations it's exquisite recipe of 100% agave tequila, with all the flavor of Mexico in three presentations:

  • White Tequila
  • Aged Tequila
  • Extra Aged Tequila

Tequila Don Cosme has become one of the most recognized Tequila brands  worldwide thanks to its high quality and excellent taste  which can only be found in the finest tequilas.

Our Tequila Making Process

Tequila Don Cosme has become one of the most recognized Tequila brands  worldwide thanks to its high quality and excellent taste  which can only be found in the finest tequilas. The blue-agave plant is nurtured and cultivated by experts known as Jimadors. The agaves are cooked in adobe clay ovens at temperatures reaching nine hundred degrees Fahrenheit.

 

 

This slowly converts the agave’s starches into sugars. Cooked piñas are taken to La Molienda, the milling wheel Natural spring water is used to extract the agave juices known as aguamiel. The aguamiel is then combined with natural yeast and placed in fermentation vats. After approximately 19 hours, the sugars are mostly converted into alcohol. The fermented liquid is then distilled twice in Don Cosme’s copper pot stills. Two-step distillation ensures that the taste, aroma and body of the Tequila remain intact. ​The Tequila's color comes from being aged in wood. The wood also imparts subtle flavors and aromatic overtones that enhance the character of the Tequila. After aging, the Tequila is ready for bottling. Every bottle of Don Cosme reads “Hecho en Mexico,” to remind everyone that the Tequila enjoyed around the world is the pride of Mexico.

 

Our Brand

Tequila Don Cosme has become one of the most recognized Tequila brands worldwide thanks to its high quality and excellent taste which can only be found in the finest tequilas.

 

Our Mission

To continue processing, packaging, and distributing Tequila nationally and internationally as we have been doing since 1959 while mantaining the traditional and artisan way of Tequila making. All this guided by the quality and prestige of an 100% Mexican company that strives to satisfy the most demanding palates.

Our Vision

To conserve the artisan distilling tradition in our tequila making that gives our brand its unique and folkloric taste.

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